A cuvée of grapes that thrive at up to 900 m and come from small parcels in the villages of San Esteban, Fuentelcésped, Hontangas, Cuevas de Provanco and Trigueros de Valle. In addition to red grapes, the white grape variety Albillo also plays a small role in this elegant composition. It gives the wine an incomparable freshness. On the nose, the Villages presents itself as open-heartedly floral, spicy and fruity at the same time. A fragrance reminiscent of roses, magnolias, cherry drops, black tea and bay leaves emanates from the glass. On the palate, it is powerful, elegant, with fresh acidity, spicy and dark fruity aromas, making it reminiscent of a Burgundy. Delicate cocoa notes round off the long finish.